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| Fish
Picnic |
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If
you are lover of seafood specialties, wine, the sea
and good company, then you should not miss a cruise
on a fishing boat. A cruise on a fishing boat a long
the picturesque Vela Luka golf, grilled fish, fresh
seafood and excellent wines from Vela Luka are only
part of an unforgettable full day excursion.
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| The
Octopus Salad |
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This
is a real summer speciality. It is a relative light dish that lures
with aroma and its seductive colored look. It should be an additional
dish to grilled fish, but it can be eaten as a main dish, as well.
The cold domestic wine from Vela Luka is the best drink with octopus
salad.
Preparation:
Red sweet onion
Olive oil
Vinegar
Salt
Pepper
The
frozen octopus (kept at least 8 days in deep-freeze) should be put
into boiling water. When it is boiling, spill the water and pour
fresh water in the pot, then put salt in it and continue to cook
it. Cook it for 2-3 hours. The octopus is cooked when the small
cups start to separate from the tentacles. Cut the octopus into
pieces and add pieces of sliced red sweet onion. Spice it with olive
oil, vinegar, salt and pepper. Serve cold.
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For more information
and details, please, do not hesitate to contact
us.
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